This interview is in Dutch.
Everything about the oyster: “More than just a delicacy”
Credit: Getty Images/Jeffrey Coolidge
Get the SBS Audio app
Other ways to listen
The oyster is more than just a delicacy. The shellfish is extremely important to our underwater world, because they filter the water and prevent erosion. Marine researcher Dr. Anneke van den Brink explains not only how the oyster reproduces, how pearls grow and how oysters filter the water, but also how and why scientist are trying to restore the oyster reefs in Sydney Harbour.
Share
