【美食速遞】老黃瓜日月魚湯
yellow Cucumber and amusium pleuronectes soup Source: provided by Mrs. May Lee
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可能大家會經常聽到廣東人用日月魚煲湯，但事實上日月魚並非魚屬，反而是貝殼類海鮮，而由於煲湯用的日月魚經過曬乾，鮮味極香甜，而廣為廣東人喜愛。李太及黃蕙而今日於節目內，就會介紹一味老黃瓜日月魚湯，並解釋為何日月魚會得其名。
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Independent news and stories connecting you to life in Australia and Cantonese-speaking Australians.
Join prominent cook May Lee for gourmet recipes and tips for the kitchen.
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