A week's worth of low-fuss family dinners from Adam Liaw and friends

Let us sort dinner for you and your family.

Peri peri chicken rolls Source: Danielle Abou Karam

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The Cook Up with Adam Liaw

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series • 

cooking

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Are you looking for some dinner inspiration? Adam Liaw knows what it's like and he's so good at planning night after night of cooking fun.

Here are some quick and easy dinners with plenty to feed the hungry!

Meatless Mondays (never tasted this good)

Aloo matar with brown butter tadka

Aloo matar is a vegetarian North Indian curry featuring potatoes and peas cooked in spiced tomato gravy. This uses the cooking technique, tadka, where spices or aromatics are bloomed in hot ghee or oil to create a fragrant infusion, elevating its flavour and aroma.

Source: Jiwon Kim

Next-level Taco Tuesdays

Chicken tacos

Grab a roast chicken on the way home, and your dinner will be ready in under 30 minutes. There is plenty to feed the hungry, and any leftovers will be a perfect lunch wrap.

Source: Jiwon Kim

Wholesome Wednesdays

Steak salad

With plenty of greens and proteins, this steak salad is a perfect recipe to stay on course for a balanced and delicious meal plan for the week. Guaranteed to keep you satisfied and energised.

Source: Jiwon Kim

Treat yourself Thursdays

Garlic meatball bucatini

Treat yourself to some comfort, with this twist on meatballs and spaghetti - garlic meatballs with bucatini! For best results, seek out beef chuck and brisket mince for a more concentrated beef meatball flavour.

Source: Jiwon Kim

Flavourful Fridays

Adam Liaw's herb and spice karaage

This herb and spice karaage blends the best of both worlds by drawing inspiration from traditional Japanese karaage and the globally renowned Southern Kentucky fried chicken.

Source: Jiwon Kim

Stir-fry Saturdays

Garlic pork and mushroom stir-fry

This is an ultimate umami-packed meal for your weekend, that you can whip up in under 30 minutes so that you can spend your weekend doing what you love and enjoying more quality time with friends and family.

Source: Photography by Jiwon Kim

Sandwich Sundays

Peri Peri chicken burger

Make the marinade a day ahead and let the chicken thigh fillets soak up flavour overnight, then dinner is fast and easy, in this recipe from The Cook Up guest Lucy Tweed.

Spice up your next chicken dinner. Source: Danielle Abou Karam